Chapter 7

With less than an hour before I had to open the office for potential walk-in patients, I decided to make a quick run to the grocery store for a few incidentals that I was about to run out of.  I was debating about buying Folgers coffee or a new organic Hawaiian blend when the handsome Dr. Thomason came up behind me.

“I’d go for the Folgers,” he said in the most intimate fashion imaginable into my left ear.

I could feel his breath on the back of my head as my body tingled from head to toe.  “I’ve always liked Folgers, but it’s not organic.”

“I’d be careful with organic if I were you,” he offered. “That one’s fine because it comes from the United States and we have strict regulations, but a lot of the organic food comes from countries without laws to protect you.  Organic to them isn’t always organic as we see it.  You’re safer with American grown, even if it&rs